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Bang Bang Chicken Skewers

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Aromatic, juicy, and bursting with flavor, Air Fryer Bang Bang Chicken Skewers are perfect for weeknight dinners or gatherings, featuring a crispy exterior and creamy, spicy sauce.

Ingredients

  • 1 lb chicken breasts, cut into uniform pieces
  • 1/4 cup soy sauce
  • 2 tbsp honey
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp black pepper
  • Wooden or metal skewers

Instructions

  1. Marinate the chicken pieces in soy sauce, honey, olive oil, garlic powder, onion powder, and black pepper for at least 30 minutes.
  2. Thread the marinated chicken onto skewers, ensuring they are not crowded.
  3. Preheat the air fryer to a high temperature, around 375°F.
  4. Air fry the skewers for about 12-15 minutes, checking for doneness.
  5. Serve hot with a creamy sauce drizzle on top.

Notes

For a vegetarian version, substitute chicken with tofu or firm vegetables. Use a meat thermometer to ensure chicken reaches an internal temperature of 165°F.