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Cheesy Garlic Chicken Wraps

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Delicious wraps filled with creamy cheesy garlic chicken, perfect for busy weeknights or cozy family meals.

Ingredients

  • 2 chicken breasts, cooked and diced
  • 1 cup cream cheese
  • 2 cloves garlic, minced
  • 4 large wraps
  • 1 cup shredded cheese (e.g., cheddar or a blend)
  • Salt and pepper to taste
  • Fresh herbs for garnish (optional)

Instructions

  1. Season the chicken with salt and pepper, then cook it over medium heat until browned and cooked through.
  2. Remove the chicken from the pan and let it rest.
  3. Combine garlic and cream cheese in the same pan over low heat until melted.
  4. Return the cooked chicken to the pan and toss to coat with the creamy mixture.
  5. Warm the wraps in a separate skillet.
  6. Fill each wrap with the cheesy chicken blend.
  7. Toast the filled wraps in the skillet until golden brown on both sides.

Notes

Serve with fresh salad or soup for a complete meal. Store leftovers in an airtight container in the fridge for up to three days.