Name: Chicken Shawarma Wrap
Prep time: 15 min
Cook time: 15 min
Total time: 45 min
Cuisine: Middle Eastern
Ingredients: 2 chicken breasts or thighs, marinated; 1 teaspoon cumin; 1 teaspoon paprika; 2 cloves garlic, minced; 2 tablespoons olive oil; 4 pita breads; 1 cup tomatoes, diced; 1 cup cucumbers, diced; 1 cup lettuce, shredded; 1/2 cup yogurt-based garlic dressing or tahini

Chicken Shawarma Wrap

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Enjoy a warm, flavorful Chicken Shawarma Wrap filled with marinated chicken, fresh veggies, and creamy sauce, perfect for any weeknight dinner or gathering.

Author: dale-brown
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 45 minutes
Yield: 4 servings
Category: Main Course
Method: Grilling
Cuisine: Middle Eastern
Diet: Flexible

Ingredients

2 chicken breasts or thighs, marinated
1 teaspoon cumin
1 teaspoon paprika
2 cloves garlic, minced
2 tablespoons olive oil
4 pita breads
1 cup tomatoes, diced
1 cup cucumbers, diced
1 cup lettuce, shredded
1/2 cup yogurt-based garlic dressing or tahini

Instructions

Marinate the chicken with spices, garlic, and oil for at least 30 minutes.
Cook the chicken over medium-high heat until golden and fully cooked, about 6-8 minutes per side.
Slice the chicken thinly.
Warm the pita just before serving.
Fill each pita with sliced chicken, fresh vegetables, and your choice of sauce.

Notes

For best flavor, marinate overnight; can substitute chicken with chickpeas or tofu for a vegetarian option.

Find it online: https://tasty.pedrorecipes.com/chicken-shawarma-wrap/