Cucumber Sweet Pepper Salad
A refreshing and colorful salad featuring crisp cucumbers and sweet bell peppers, perfect for summer meals.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Side Dish
- Method: No Cooking Required
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 medium cucumbers, thinly sliced
- 2 sweet bell peppers, sliced
- 3 tablespoons olive oil
- 2 tablespoons vinegar (apple cider or balsamic)
- Salt and pepper to taste
- Fresh herbs for garnish (optional)
Instructions
- Wash and slice the cucumbers and sweet peppers.
- Toss them together in a bowl.
- Whisk together olive oil, vinegar, and herbs for the dressing.
- Pour the dressing over the vegetables and toss to coat.
- Let the salad sit for a short period to meld the flavors.
- Serve chilled for the best taste.
Notes
Store leftovers in an airtight container in the refrigerator for up to 3 days. A spritz of dressing can help revive crunch.
Find it online: https://tasty.pedrorecipes.com/cucumber-sweet-pepper-salad/