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Frozen Yogurt Granola Cups

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Homemade Frozen Yogurt Granola Cups are a cool, creamy treat that’s perfect for snacks, breakfast, or dessert, bursting with flavor and nutrients.

Ingredients

  • 2 cups granola
  • 2 cups yogurt (dairy or dairy-free)
  • 1-2 cups assorted fresh berries (such as strawberries, blueberries, raspberries)

Instructions

  1. Preheat your oven if making granola from scratch.
  2. Spoon the granola into muffin tins, pressing down to form cups.
  3. Fill each cup generously with yogurt.
  4. Top with fresh berries, pressing gently into the yogurt.
  5. Freeze the cups until solid, usually taking a few hours.
  6. Remove gently from the tin and enjoy!

Notes

For best texture, let sit at room temperature for a few minutes before enjoying. Store extras in an airtight container in the freezer for 1-2 weeks.

Find it online: https://tasty.pedrorecipes.com/frozen-yogurt-granola-cups-with-berries/