Print

Green Onion Cheese Ball

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delightful creamy cheese ball infused with fresh green onions, perfect for gatherings, parties, or family nights.

Ingredients

  • 8 oz cream cheese, softened
  • 1 cup sharp cheddar cheese, shredded
  • 1/4 cup green onions, finely chopped
  • Optional toppings: chopped nuts or herbs

Instructions

  1. Combine softened cream cheese, shredded cheddar, and green onions in a bowl.
  2. Mix until well incorporated and smooth.
  3. Shape the mixture into a ball.
  4. Wrap in plastic wrap and refrigerate for at least 30 minutes.
  5. Roll the chilled cheese ball in chopped nuts or herbs if desired.
  6. Serve on a platter surrounded by crackers and veggies.

Notes

For best flavor, prepare a day in advance to allow the flavors to meld. This cheese ball can be frozen for up to a month.