Hello Kitty Graduation Heart Cake
A whimsical heart-shaped cake perfect for graduation celebrations, featuring fluffy layers and creamy frosting.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 cups cake flour
- 1 cup unsalted butter, room temperature
- 1 cup granulated sugar
- 4 large eggs
- 1 cup cream cheese
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- Mix the cake flour, sugar, and eggs in a large bowl until combined.
- Beat in the softened butter until fluffy.
- Bake in heart-shaped cake pans for 25-30 minutes.
- Cool the cakes completely on a wire rack.
- Spread cream cheese frosting between the layers and around the sides of the cake.
- Decorate with Hello Kitty elements and enjoy!
Notes
Use room temperature butter and eggs for better mixing. Allow the cake to cool fully before frosting.