Lemon Brownies
Delightful lemon brownies that offer a burst of citrus flavor, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 9 brownies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1/4 cup fresh lemon juice
- 1 tablespoon lemon zest
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- Powdered sugar for dusting (optional)
- Lemon glaze (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease your baking dish.
- Whisk together dry ingredients in one bowl and wet ingredients in another.
- Fold the dry mixture into the wet until just combined.
- Pour the batter into the prepared pan and spread evenly.
- Bake for 20-25 minutes until set and lightly golden.
- Cool before dusting with powdered sugar or drizzling with lemon glaze.
Notes
For best results, use softened butter and avoid overbaking for a chewy texture.
Find it online: https://tasty.pedrorecipes.com/lemon-brownies/