Name: No-Bake Raspberry Cheesecakes
Prep time: 30 min
Total time: 4 h
Cuisine: American
Ingredients: 1 ½ cups graham cracker crumbs; ½ cup unsalted butter, melted; 16 oz cream cheese, softened; 1 cup raspberries, mashed; ½ cup powdered sugar (adjust to taste); Fresh raspberries for serving

No-Bake Raspberry Cheesecakes

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Indulge in these delightful no-bake raspberry cheesecakes, perfect for warm evenings and casual gatherings.

Author: dale-brown
Prep Time: 30 minutes
Cook Time: 0 minutes
Total Time: 240 minutes
Yield: 8 servings
Category: Dessert
Method: Chilling
Cuisine: American
Diet: Vegetarian

Ingredients

1 ½ cups graham cracker crumbs
½ cup unsalted butter, melted
16 oz cream cheese, softened
1 cup raspberries, mashed
½ cup powdered sugar (adjust to taste)
Fresh raspberries for serving

Instructions

Start by crushing the graham crackers until fine; combine with melted butter.
Press the mixture into the bottom of your pan and chill.
Beat the cream cheese until smooth, then mix in the mashed raspberries and powdered sugar.
Pour the creamy mixture over the crust.
Chill in the fridge for at least 4 hours or overnight to set.

Notes

For a gluten-free version, use gluten-free graham crackers. Dairy-free cream cheese can be used for a lighter alternative.

Find it online: https://tasty.pedrorecipes.com/no-bake-raspberry-cheesecakes/