Peach Burrata Salad
A refreshing salad featuring juicy peaches, creamy burrata, and fresh herbs, perfect for summer meals or picnics.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Salad
- Method: No-Cooking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
- 2 ripe peaches, sliced
- 8 oz fresh burrata, torn
- 1/4 cup fresh basil or mint, torn
- 2 tbsp olive oil
- Balsamic vinegar (optional)
- Salt and pepper to taste
Instructions
- Start by slicing the peaches.
- Tear open the burrata to reveal its creamy center.
- Distribute the peach slices and burrata on a serving plate.
- Sprinkle fresh herbs over the top.
- Drizzle with olive oil and optionally balsamic vinegar.
Notes
Best served fresh! You can prepare ingredients ahead but assemble just before serving to keep the salad fresh.
Find it online: https://tasty.pedrorecipes.com/peach-burrata-salad/