Peach Simple Syrup
A delightful, easy-to-make peach simple syrup that adds sweetness and fruity flavor to cocktails, desserts, and more.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 cups
- Category: Beverage
- Method: Simmering
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 cups fresh peaches, chopped
- 2 cups granulated sugar
- 2 cups water
Instructions
- Wash and chop your fresh peaches into small pieces.
- Combine them with equal parts sugar and water in a saucepan.
- Bring the mixture to a gentle simmer over medium heat, stirring occasionally until the sugar dissolves.
- Let it simmer for about 15-20 minutes to allow the peach flavor to infuse.
- Strain the mixture through a fine-mesh sieve into a clean container, discarding the solids.
- Cool the syrup before sealing tightly.
Notes
For the best flavor, use ripe, fragrant peaches. Add a splash of lemon juice for brightness if too sweet.