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Refreshing Summer Snacks

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Light and nutritious summer snacks perfect for outdoor gatherings and picnics, using fresh seasonal ingredients.

Ingredients

  • 1 cup cucumbers, sliced
  • 1 cup berries (strawberries, blueberries, etc.)
  • 1 cup bell peppers, sliced
  • 1 cup hummus or yogurt dip
  • Fresh herbs for garnish

Instructions

  1. Gather all ingredients and wash thoroughly.
  2. Slice cucumbers and bell peppers into bite-sized pieces.
  3. Arrange the sliced vegetables and berries on a platter.
  4. Serve with a bowl of hummus or yogurt dip.
  5. Garnish with fresh herbs, if desired.

Notes

These snacks are best enjoyed fresh. Store leftovers in an airtight container for up to three days.